Sarah Contona's Sweet Potato Pie

Name: Sarah Contona's Sweet Potato Pie
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Southern
Ingredients: 59 milliliters packed brown sugar; 118 milliliters butter, melted; 227 grams package cream cheese, softened; 2 eggs, lightly beaten; 355 milliliters crushed graham crackers; 1 teaspoons ground cinnamon; 59 milliliters light cream; 298 grams package miniature marshmallows; 822 grams sweet potatoes, drained and mashed; 2 Tbsps vanilla

The recipe Sarah Contona's Sweet Potato Pie could satisfy your Southern craving in roughly 1 hour and 30 minutes. One serving contains 539 calories, 7g of protein, and 25g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. 20 people found this recipe to be tasty and satisfying. A mixture of graham crackers, vanilla, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch springform pan.

Equipment you will use

Springform Pan

Oven

In a medium bowl, mix graham crackers, cinnamon, 2 tablespoons brown sugar, and butter. Press mixture into the prepared springform pan to form a crust.

Ingredients you will need

Graham Crackers

Brown Sugar

Cinnamon

Butter

Crust

Equipment you will use

Springform Pan

Bowl

Bake 10 minutes in the preheated oven, until lightly browned.

Equipment you will use

Oven

In a large bowl, blend cream cheese, sweet potatoes, 1/4 cup brown sugar, light cream, eggs, and vanilla.

Ingredients you will need

Sweet Potato

Cream Cheese

Brown Sugar

Light Cream

Vanilla

Egg

Equipment you will use

Bowl

Pour into the baked crust.

Ingredients you will need

Crust

Bake pie 1 hour in the preheated oven, placing marshmallows on top to melt during the last 10 minutes.

Ingredients you will need

Marshmallows

Equipment you will use

Oven

Equipment

Springform Pan

Oven

Bowl

Ingredients

Servings:

59milliliters

packed brown sugar 118milliliters

butter, melted 227grams

package cream cheese, softened 2

eggs, lightly beaten 355milliliters

crushed graham crackers 1teaspoons

ground cinnamon 59milliliters

light cream 298grams

package miniature marshmallows 822grams

sweet potatoes, drained and mashed 2Tbsps

vanilla

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Fess Parker Santa Barbara Riesling with a 4 out of 5 star rating seems like a good match. It costs about 9 dollars per bottle.