Salted Chocolate Almond Fudge

Name: Salted Chocolate Almond Fudge
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 36
Cuisine: Global
Ingredients: 170 grams can coarsely chopped smoked almonds; 59 milliliters packed brown sugar; 1 Tbsp butter; 1 teaspoons fleur de sel sea salt or coarse sea salt, if desired; 237 milliliters chopped dried cherries; 170 grams cup milk chocolate chips; 340 grams bag semisweet chocolate chips (2 cups); 397 grams can sweetened condensed milk (not evaporated)

Salted Chocolate Almond Fudge might be just the dessert you are searching for. This recipe makes 36 servings with 160 calories, 3g of protein, and 8g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up coarse sea salt, condensed milk, butter, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes approximately 2 hours and 30 minutes.

Instructions

Line cookie sheet with foil. Line 8-inch square pan with foil.

Ingredients you will need

Equipment you will use

Baking Sheet

Aluminum Foil

Frying Pan

In 8-inch nonstick skillet, melt butter over medium-high heat. Stir in brown sugar, and cook until bubbly. Cook 1 minute longer, stirring occasionally.

Ingredients you will need

Brown Sugar