Salad Nicoise

Name: Salad Nicoise
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Mediterranean, French, European
Ingredients: 2 Tbsps balsamic vinegar; 1 Tbsp extra virgin olive oil; 1 garlic clove, minced; 1 hard-boiled egg, cut in 4 wedges; 946 milliliters lettuce, torn into pieces; 2 red potatoes, cooked and cut into quarters; 1 tomato, cut into small wedges; 198 grams tuna in water, drained

The recipe Salad Nicoise could satisfy your Mediterranean craving in approximately 45 minutes. This recipe serves 2. This main course has 383 calories, 28g of protein, and 11g of fat per serving. A mixture of hard-boiled egg, lettuce, potatoes, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the extra virgin olive oil you could follow this main course with the Peach Crisp: Healthy Crisp for Breakfast as a dessert. It is a good option if you're following a gluten free, dairy free, whole 30, and pescatarian diet.