Roquefort Grapes

Roquefort Grapes
If you want to add more gluten free, lacto ovo vegetarian, and primal recipes to your recipe box, Roquefort Grapes might be a recipe you should try. One serving contains 360 calories, 11g of protein, and 31g of fat. This recipe serves 6. This recipe covers 12% of your daily requirements of vitamins and minerals. It works well as a side dish. Head to the store and pick up almonds, roquefort cheese, grapes, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes. If you like this recipe, take a look at these similar recipes: Mixed Greens With Grapes, Gorgonzola (or Roquefort) And Almonds, Roquefort Noodles, and Roquefort Quiche.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C).
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OvenOven
2
Place almonds in a single layer on a medium baking sheet.
Ingredients you will need
AlmondsAlmonds
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Baking SheetBaking Sheet
3
Bake in the preheated oven 5 to 10 minutes, stirring occasionally, until lightly browned.
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OvenOven
4
In a food processor, coarsely chop toasted almonds.
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AlmondsAlmonds
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Food ProcessorFood Processor
5
Transfer to a medium bowl.
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BowlBowl
6
In a medium bowl, whip together cream cheese, Roquefort cheese and heavy cream. Gently fold the seedless red grapes and seedless green grapes into the mixture to coat.
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Seedless Green GrapesSeedless Green Grapes
Seedless Red GrapesSeedless Red Grapes
Roquefort CheeseRoquefort Cheese
Cream CheeseCream Cheese
Heavy CreamHeavy Cream
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BowlBowl
7
Roll each grape in the chopped almonds.
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AlmondsAlmonds
GrapesGrapes
RollRoll
8
Place on wax paper and chill in the refrigerator until serving.
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Wax PaperWax Paper
DifficultyMedium
Ready In40 m.
Servings6
Health Score6
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