Roasted Vegetable And Black Bean Enchiladas Verdes
Roasted Vegetable And Black Bean Enchiladas Verdes might be just the Mexican recipe you are searching for. This recipe makes 6 servings with 341 calories, 8g of protein, and 17g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have jalapeno, olive oil, onion, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.