Roasted Turkey Gravy
Roasted Turkey Gravy might be just the sauce you are searching for. This recipe serves 3. One serving contains 555 calories, 26g of protein, and 36g of fat. It is a good option if you're following a dairy free diet. It can be enjoyed any time, but it is especially good for Thanksgiving. Head to the store and pick up carrots, flour, chicken stock, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 2 hours and 5 minutes.
Instructions
Heat the oven to 400 degrees F.
Heat 3 tablespoons olive oil in a large stock pot over medium-high heat.
Add the wing, onion, carrots, celery, garlic, and herbs, and cook for 5 minutes.
Place in the oven and roast for 30 minutes.
Remove from the oven and place over medium heat.
Remove the wing and set aside.
Add the flour and let cook for about 1 minute.
Add the stock and simmer until it has reduced by about 1/4, about 15 minutes. Strain the sauce and adjust the seasoning with salt and pepper.