Roasted Red Pepper and Feta Fritters

Name: Roasted Red Pepper and Feta Fritters
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp balsamic vinegar; 1 egg; 59 milliliters feta (crumbled); 1 cup flour (I used whole wheat flour); 1 handful parsley (chopped); 2 green onions (sliced); 2 servings oil for frying; 1 Tbsp oregano (chopped); 4 roasted red peppers (chopped); 2 servings salt and pepper to taste

Roasted Red Pepper and Feta Fritters might be just the side dish you are searching for. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 126 calories, 7g of protein, and 8g of fat each. Head to the store and pick up green onions, roasted peppers, salt and pepper, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a vegetarian diet.