Roasted Cod with White Beans, Tomato, and Truffle Oil Recipe

Roasted Cod with White Beans, Tomato, and Truffle Oil Recipe
Roasted Cod with White Beans, Tomato, and Truffle Oil Recipe might be just the main course you are searching for. This gluten free, dairy free, and pescatarian recipe serves 6. One portion of this dish contains about 33g of protein, 6g of fat, and a total of 257 calories. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up beans such as borlotti, shallots, garlic, and a few other things to make it today.

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Cod works really well with Pinot Grigio, Gruener Veltliner, and Pinot Noir. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Thrive Pinot Grigio with a 4.5 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.
Thrive Pinot Grigio
Thrive Pinot Grigio
DifficultyNormal
Ready In45 m.
Servings6
Health Score97
Magazine