Roasted Cauliflower Bites

Name: Roasted Cauliflower Bites
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 1 head cauliflower; 0 teaspoons chipotle chile powder (optional); 1 teaspoon mild chili powder; 6 servings chipotle powder, to taste; 283 grams Rotel Diced Tomatoes and Chilies, drained and liquid reserved; 1 teaspoons dry mustard; 0 teaspoons garlic powder; 0 teaspoons ground cumin; 1 Tbsp lemon juice; 237 milliliters plain, sugar-free non-dairy milk; 59 milliliters nutritional yeast; 0 teaspoons onion powder; 2 Tbsps potato starch or cornstarch; 1 teaspoons salt (optional or to taste); 1 teaspoons smoked paprika; 59 milliliters mashed sweet potato

You can never have too many side dish recipes, so give Roasted Cauliflower Bites a try. One portion of this dish contains about 5g of protein, 2g of fat, and a total of 92 calories. This recipe serves 6. This recipe covers 12% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and vegetarian diet. Head to the store and pick up garlic powder, paprika, rotel tomatoes and chilies, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

Cut the cauliflower into individual bite-sized florets. Try to keep them about the same size. Rinse them in a colander under running water. Shake off excess water but don’t dry.

Ingredients you will need

Cauliflower