Roasted Brussels Sprouts With Pine Nuts

Name: Roasted Brussels Sprouts With Pine Nuts
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters balsamic vinegar; 0 teaspoons black pepper; 907 grams brussels sprouts; 1 teaspoon dried thyme; 1 teaspoons kosher salt; 59 milliliters extra-virgin olive oil; 2 teaspoons dried oregano; 59 milliliters pine nuts

Roasted Brussels Sprouts With Pine Nuts is a gluten free, primal, and whole 30 side dish. This recipe makes 4 servings with 305 calories, 9g of protein, and 20g of fat each. This recipe covers 26% of your daily requirements of vitamins and minerals. It will be a hit at your Christmas event. A mixture of kosher salt, olive oil, brussels sprouts, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 50 minutes.