Roasted Asparagus With Garlic-butter Breadcrumbs & Toasted Almonds

Name: Roasted Asparagus With Garlic-butter Breadcrumbs & Toasted Almonds
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 680 grams asparagus; 237 milliliters panko style breadcrumbs; 0 coarse sea salt, as needed; 2 Tbsps extra virgin olive oil; 4 clv garlic, peeled and minced; 0 teaspoons coarsely ground black pepper; 1 lemon cut into wedges as garnish, optional; 59 milliliters lemon juice; 59 milliliters parmigiano-reggiano, grated; 1 Tbsp parsley, minced as garnish, optional; 2 Tbsps unsalted butter

Roasted Asparagus With Garlic-butter Breadcrumbs & Toasted Almonds might be just the side dish you are searching for. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 196 calories, 7g of protein, and 11g of fat. It is perfect for Easter. If you have asparagus, clv garlic, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.