Red Onion And Garlic Focaccia

Name: Red Onion And Garlic Focaccia
Prep time: 2 h 23 min
Cook time: 2 h 23 min
Total time: 2 h 23 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 750 grams strong white flour; 4 garlic cloves, very finely minced; 2 Tbsps olive oil; 1 red onion, sliced into half moon pieces; 2 teaspoons salt; 15 fl. oz.s lukewarm water; 1 x 7g sachet of dry yeast

The recipe Red Onion And Garlic Focaccia could satisfy your Mediterranean craving in approximately 2 hours and 23 minutes. This bread has 1521 calories, 40g of protein, and 18g of fat per serving. This recipe serves 2. This recipe covers 41% of your daily requirements of vitamins and minerals. If you have strong flour, garlic cloves, water, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegan diet.