Red Leaf Salad with Oranges

Red Leaf Salad with Oranges
Red Leaf Salad with Oranges might be just the side dish you are searching for. Watching your figure? This gluten free, primal, and whole 30 recipe has 115 calories, 2g of protein, and 6g of fat per serving. This recipe serves 4. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up balsamic vinegar, leaf lettuce, 2 onion, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Using small sharp knife, cut off peel and white pith from oranges.
Ingredients you will need
OrangeOrange
Equipment you will use
KnifeKnife
2
Cut oranges crosswise into round slices, then cut slices in half. Toss red leaf lettuce, orange slices, and red onion slices in large bowl.
Ingredients you will need
Red Leaf LettuceRed Leaf Lettuce
Orange SlicesOrange Slices
Red OnionRed Onion
OrangeOrange
Equipment you will use
BowlBowl
3
Add oil and vinegar and toss to coat; season salad to taste with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
VinegarVinegar
Cooking OilCooking Oil

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score68
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