Rc's Salmon With Basil Cream Sauce. *****

Name: Rc's Salmon With Basil Cream Sauce. *****
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 177 milliliters dry white wine; 355 milliliters chopped fresh basil; 59 milliliters chopped fresh parsley; 1 garlic clove, peeled and minced; 0 teaspoons fresh ground white pepper; 1 Tbsp fresh lemon juice; 79 milliliters light cream; 907 grams salmon fillets; 0 teaspoons salt (to taste); 3 shallots, peeled and minced; 2 Tbsps unsalted butter

Rc's Salmon With Basil Cream Sauce. ***** is a gluten free, primal, and pescatarian main course. This recipe serves 6. One portion of this dish contains roughly 31g of protein, 15g of fat, and a total of 297 calories. This recipe covers 26% of your daily requirements of vitamins and minerals. Head to the store and pick up lemon juice, cream, shallots, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing From preparation to the plate, this recipe takes approximately 25 minutes.

Ingredients

Servings:

177milliliters

dry white wine 355milliliters

chopped fresh basil 59milliliters

chopped fresh parsley 1

garlic clove, peeled and minced 0teaspoons

fresh ground white pepper 1Tbsp

fresh lemon juice 79milliliters

light cream 907grams

salmon fillets 0teaspoons

salt (to taste)3

shallots, peeled and minced 2Tbsps

unsalted butter

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. One wine you could try is Laguna Winery Russian River Chardonnay. It has 4.1 out of 5 stars and a bottle costs about 16 dollars.