Raw Spring Vegetable Salad with Goat Cheese

Name: Raw Spring Vegetable Salad with Goat Cheese
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 2 mediums carrots; 1 Tbsp thinly sliced fresh basil; 113 grams package goat cheese, cut into 8 slices; 2 Tbsps fresh lemon juice; 1 Tbsp extra-virgin olive oil; 227 grams radishes with tops; 0 teaspoons fine sea salt; 59 milliliters thinly sliced spring onion

Raw Spring Vegetable Salad with Goat Cheese might be just the side dish you are searching for. One serving contains 131 calories, 6g of protein, and 10g of fat. This gluten free, primal, and vegetarian recipe serves 4. A mixture of pepper, goat cheese, spring onion, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 45 minutes. It is perfect for Spring.