Raw Corn and Radish Salad with Spicy Lime Dressing

Name: Raw Corn and Radish Salad with Spicy Lime Dressing
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons cumin; 118 milliliters coarsely chopped flat-leaf parsley; 946 milliliters fresh corn kernels (from 4 ears); 2 teaspoons honey; 1 small jalapeño, seeded and coarsely chopped; 4 servings Kosher salt and freshly ground pepper; 2 Tbsps fresh lime juice; 6 mediums radishes, halved and thinly sliced crosswise; 0 smalls red onion, thinly sliced; 59 milliliters vegetable oil

Raw Corn and Radish Salad with Spicy Lime Dressing might be just the side dish you are searching for. This recipe serves 4. This recipe covers 14% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 268 calories, 5g of protein, and 16g of fat per serving. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

In a blender, puree the lime juice, jalapeo, honey and cumin. With the machine on, add the oil. Season with salt and pepper.

Ingredients you will need

Salt And Pepper

Lime Juice

Cumin

Honey

Cooking Oil

Equipment you will use

Blender

In a large bowl, toss the corn with the radishes, parsley, red onion and dressing. Season the salad with salt and pepper, transfer to plates and serve.

Ingredients you will need

Salt And Pepper

Red Onion