Quick Pickled 'shrooms

Name: Quick Pickled 'shrooms
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 3 bay leaves; 1 Tbsp black peppercorns; 680 grams mushrooms; 1 Tbsp sea salt; 1 small spring onion or small shallot, thinly sliced; 1 quart Mason jar; 2 sprigs thyme, or herb; 177 milliliters water; 79 milliliters white wine vinegar; 2 teaspoons whole allspice

Quick Pickled 'shrooms might be just the main course you are searching for. This recipe covers 46% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 23g of protein, 4g of fat, and a total of 228 calories. This recipe serves 1. From preparation to the plate, this recipe takes about 15 minutes. It is a good option if you're following a gluten free, whole 30, and vegan diet. Head to the store and pick up allspice, peppercorns, water, and a few other things to make it today. To use up the white wine vinegar you could follow this main course with the Red Velvet Cake as a dessert.