Quick Parsley-Spinach Salad

Name: Quick Parsley-Spinach Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 liters baby spinach leaves; 0 teaspoons freshly ground black pepper; 0 teaspoons Dijon mustard; 237 milliliters fresh flat-leaf parsley leaves; 1 Tbsp fresh lemon juice; 1 Tbsp olive oil; 3 Tbsps chopped pistachios; 0 teaspoons salt

Need a gluten free, primal, and whole 30 side dish? Quick Parsley-Spinach Salad could be a great recipe to try. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 78 calories, 3g of protein, and 6g of fat. This recipe serves 4. Head to the store and pick up flat-leaf parsley leaves, salt, dijon mustard, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.