Quick Indian-style Spinach And Chickpeas

Name: Quick Indian-style Spinach And Chickpeas
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 4
Cuisine: Global
Ingredients: 850 grams chickpeas; 1 teaspoons curry powder; 1 teaspoons minced (or grated) fresh ginger; 567 grams packages frozen spinach, defrosted; 1 teaspoon garam masala; 1 teaspoons finely minced fresh garlic; 1 teaspoons ground coriander; 1 teaspoons ground cumin; 1 Freshly squeezed juice of lemon; 4 servings Salt and pepper, to taste; 1 Tbsp salted butter; 237 milliliters chicken or vegetable broth, plus more to taste

Quick Indian-style Spinach And Chickpeas is a gluten free and vegetarian recipe with 4 servings. One serving contains 263 calories, 16g of protein, and 8g of fat. This recipe covers 33% of your daily requirements of vitamins and minerals. A mixture of ground coriander, curry powder, ground cumin, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 6 minutes.