Quick Edamame and Orange Rice

Name: Quick Edamame and Orange Rice
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters (2 x 1/2-inch) julienne-cut red bell pepper; 0 teaspoons freshly ground black pepper; 1 Tbsp canola oil; 355 milliliters thin diagonally sliced celery; 1 teaspoon dark sesame oil; 237 milliliters frozen shelled edamame (green soybeans), thawed; 237 milliliters sliced green onions; 2 smalls oranges, peeled and sectioned; 710 milliliters uncooked quick-cooking brown rice; 118 milliliters dry-roasted cashews; 59 milliliters low-sodium teriyaki sauce

Quick Edamame and Orange Rice might be just the side dish you are searching for. One serving contains 503 calories, 15g of protein, and 15g of fat. This recipe serves 4. This recipe covers 32% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up sesame oil, celery, canolan oil, and a few other things to make it today.