Quick Chicken Escalope With Ham and Gruyere

Name: Quick Chicken Escalope With Ham and Gruyere
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 8 arugula leaves (or use spinach or chard); 4 Tbsps butter; 1 egg , well beaten (milk can also be used); 4 servings fresh coarse ground black pepper; 237 milliliters gruyere cheese , coarsely grated; 4 slices ham , high quality (black forest or any good ham, and keep extra at hand); 1 teaspoon hot pepper flakes (or use a pepper sauce as a rub); 4 servings salt (do try a flaky sea salt!); 4 boneless skinless chicken breasts

Quick Chicken Escalope With Ham and Gruyere might be just the main course you are searching for. This recipe serves 4. One serving contains 452 calories, 42g of protein, and 31g of fat. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. If you have arugula leaves, salt, egg, and a few other ingredients on hand, you can make it. To use up the egg you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.