Quick Cheddar Garlic Biscuits

Name: Quick Cheddar Garlic Biscuits
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 10
Cuisine: Global
Ingredients: 473 milliliters biscuit mix; 59 milliliters butter; 0 teaspoons garlic powder; 237 milliliters shredded mild Cheddar cheese; 158 milliliters milk

Quick Cheddar Garlic Biscuits is a vegetarian side dish. This recipe serves 10. One serving contains 199 calories, 5g of protein, and 13g of fat. If you have biscuit mix, butter, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

Preheat an oven to 450 degrees F (230 degrees C). Grease a baking sheet.

Equipment you will use

Baking Sheet

Oven

Mix biscuit mix, Cheddar cheese, and milk together in a bowl using a wooden spoon until batter is soft and doughy, 30 seconds. Drop spoonfuls of batter onto the prepared baking sheet.

Ingredients you will need

Cheddar Cheese