Quick Beef & Vegetable Stir-Fry

Name: Quick Beef & Vegetable Stir-Fry
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 177 milliliters beef broth; 1 Tbsp cornstarch; 454 grams pkg. frozen mixed vegetables; 1 Tbsp oil; 59 milliliters soy sauce; 59 milliliters A.1. Roasted Garlic Steak Sauce; 454 grams beef top round steak , thinly sliced

You can never have too many main course recipes, so give Quick Beef & Vegetable Stir-Fry a try. Watching your figure? This gluten free and dairy free recipe has 283 calories, 32g of protein, and 8g of fat per serving. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have a.1. roasted garlic steak sauce, cornstarch, soy sauce, and a few other ingredients on hand, you can make it. To use up the cornstarch you could follow this main course with the Chocolate Cornstarch Pudding as a dessert. From preparation to the plate, this recipe takes around 20 minutes.