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Pumpkin-Cream Cheese Flan

Pumpkin-Cream Cheese Flan
Pumpkin-Cream Cheese Flan might be just the European recipe you are searching for. One portion of this dish contains about 5g of protein, 10g of fat, and a total of 222 calories. This recipe serves 15. Head to the store and pick up pumpkin, planters pecans, evaporated milk, and a few other things to make it today. From preparation to the plate, this recipe takes around 6 hours and 15 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Heat oven to 350F.
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2
Cook and stir 1 cup sugar in small saucepan on medium heat 5 min. or until completely dissolved and deep golden brown in color. Immediately pour into 9-inch round pan; tilt pan to evenly cover bottom with syrup.
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SugarSugar
SyrupSyrup
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Sauce PanSauce Pan
Frying PanFrying Pan
3
Blend milk and cream cheese in blender until smooth.
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Cream CheeseCream Cheese
MilkMilk
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BlenderBlender
4
Add 1 cup of the remaining sugar, eggs, pumpkin and salt; blend well.
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PumpkinPumpkin
SugarSugar
EggEgg
SaltSalt
5
Pour over syrup in pan; cover with foil.
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Aluminum FoilAluminum Foil
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6
Place pan in larger pan.
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7
Add enough water to larger pan to come halfway up side of filled pan.
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WaterWater
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Frying PanFrying Pan
8
Bake 50 to 55 min. or until knife inserted in center comes out clean.
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9
Remove flan from water-filled pan; place on wire rack. Cool completely. Refrigerate 4 hours.
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10
Meanwhile, bring remaining sugar and 2 Tbsp. water to boil in small saucepan; cook 5 min. or until golden brown, stirring occasionally.
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WaterWater
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11
Remove from heat.
12
Add nuts; stir until evenly coated.
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NutsNuts
13
Spread onto foil-covered baking sheet. Cool completely.
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SpreadSpread
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Baking SheetBaking Sheet
Aluminum FoilAluminum Foil
14
Run knife around edge of pan to loosen flan just before serving; unmold onto plate. Break nuts into smaller pieces; sprinkle over flan.
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NutsNuts
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KnifeKnife
Frying PanFrying Pan
DifficultyExpert
Ready In6 hrs, 15 m.
Servings15
Health Score2
Gluten FreeVegetarian
CuisinesSpanishEuropean
DietsGluten FreeLacto Ovo Vegetarian
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