Pumpkin Cream Cheese Bars

Name: Pumpkin Cream Cheese Bars
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 20
Cuisine: Global
Ingredients: 59 milliliters reduced-fat butter, melted; 227 grams package fat-free cream cheese; 2 eggs, lightly beaten; 2 Tbsps all-purpose flour; 473 milliliters graham cracker crumbs; 454 grams packages each) reduced-fat cream cheese; 1 teaspoons pumpkin pie spice; 425 grams can solid-pack pumpkin; 177 milliliters sugar; 1 teaspoons vanilla extract; 20 walnut halves

You can never have too many hor d'oeuvre recipes, so give Pumpkin Cream Cheese Bars Head to the store and pick up butter, cream cheese, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 50 minutes.

Instructions

In a small bowl, combine cracker crumbs and sugar; stir in butter. Press onto the bottom of a 13-in. x 9-in. baking dish coated with cooking spray. Cover and refrigerate for at least 15 minutes.

Ingredients you will need

Cracker Crumbs