Pumpkin Cake II

Name: Pumpkin Cake II
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 15
Cuisine: Global
Ingredients: 4 eggs; 1 teaspoon ground cinnamon; 237 milliliters pumpkin; 118 milliliters vegetable oil; 59 milliliters water; 177 milliliters white sugar; 517 grams package yellow cake mix

Pumpkin Cake II is a dairy free recipe with 15 servings. One portion of this dish contains roughly 3g of protein, 9g of fat, and a total of 247 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour. A mixture of cake mix, ground cinnamon, pumpkin, and a handful of other ingredients are all it takes to make this recipe so scrumptious.