Pumpkin Butter {}
Pumpkin Butter {} is Head to the store and pick up pumpkin puree, ground cinnamon, brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 37 minutes.
Instructions
Combine all ingredient, except for lemon juice, in a large saucepan.Bring mixture to a boil.Reduce heat to low and simmer for 30 mins, stirring occasionally.
Remove from heat, stir in lemon juice and let cool.
Pour into airtight jar(s) and store in refrigerator for up to for two to three weeks and can be frozen for up to a year before use.