Pulled Pork & Red Onion Melt

Name: Pulled Pork & Red Onion Melt
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 2 Tbsps KRAFT Original Barbecue Sauce; 8 slices Italian bread (1/2 inch thick); 4 KRAFT Singles; 59 milliliters thinly sliced red onions; 118 milliliters shredded cooked pork; 2 Tbsps unsalted butter, softened

Pulled Pork & Red Onion Melt requires about 15 minutes from start to finish. This recipe serves 4. One serving contains 329 calories, 8g of protein, and 22g of fat. Head to the store and pick up original barbecue sauce, pork, onions, and a few other things to make it today.