Pulled Chicken Minis with Ranch Slaw

Pulled Chicken Minis with Ranch Slaw
For 34 cents per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 20. One portion of this dish contains around 9g of protein, 5g of fat, and a total of 194 calories. It will be a hit at your The Fourth Of July event. Head to the store and pick up brown sugar barbecue sauce, chicken, hawaiian rolls, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
Cook chicken and barbecue sauce in saucepan on medium-low heat 10 min. or until heated through, stirring frequently.
Ingredients you will need
Barbecue SauceBarbecue Sauce
Whole ChickenWhole Chicken
Equipment you will use
Sauce PanSauce Pan
2
Combine coleslaw blend and dressing.
3
Fill rolls with chicken mixture and coleslaw just before serving.
Ingredients you will need
Whole ChickenWhole Chicken
RollRoll

Equipment

DifficultyNormal
Ready In20 m.
Servings20
Health Score5
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