Pudding Poke Cake
You can never have too many dessert recipes, so give Pudding Poke Cake a try. One serving contains 3346 calories, 56g of protein, and 73g of fat. This recipe serves 1. From preparation to the plate, this recipe takes around 3 hours. Head to the store and pick up butter, powdered sugar, cake mix, and a few other things to make it today.
Instructions
Prepare cake batter and bake as directed on package for 13x9-inch cake. Immediately poke deep holes in cake at 1-inch intervals, using round handle of wooden spoon.
Combine dry pudding mixes and sugar in medium saucepan. Gradually stir in milk until blended.
Add butter. Bring to full rolling boil on medium heat, stirring constantly.