Prosciutto, Salami, Melon And Figs

Name: Prosciutto, Salami, Melon And Figs
Prep time: 4 min
Cook time: 4 min
Total time: 4 min
Yield: 6
Cuisine: Global
Ingredients: 1 loaf coarse country bread, sliced; 1 large ripe cantaloupe, halved and seeded; 12 fresh figs, halved lengthwise; 170 grams prosciutto, sliced paper-thin; 907 grams 1? semi-aged Italian salami such as salame toscano, thinly sliced on a slight diagonal

This recipe makes 6 servings with 1145 calories, 51g of protein, and 67g of fat each. If $6.01 per serving falls in your budget, Prosciutto, Salami, Melon And Figs might be a super dairy free recipe to try. From preparation to the plate, this recipe takes roughly 4 minutes. Head to the store and pick up coarse coun