Prawn Curry

Name: Prawn Curry
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 1
Cuisine: Indian, Asian
Ingredients: 50 grams mulligatawny curry powder (spices of the orient brand); 4 garlic cloves , finely chopped (or to own taste); 4 Tbsps olive oil; 1 kg raw deveined prawns; 2 bunches spring onions , finely chopped; 237 milliliters water; 4 dashes worcestershire sauce

Need a gluten free, dairy free, whole 30, and pescatarian main course? Prawn Curry could be a super recipe to try. One portion of this dish contains roughly 212g of protein, 77g of fat, and a total of 1694 calories. This recipe serves 1. This recipe covers 64% of your daily requirements of vitamins and minerals. If you have mulligatawny curry powder, spring onions, water, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a pricey recipe for fans of Indian food. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes.

Ingredients

Servings:

50grams

mulligatawny curry powder (spices of the orient brand)4

garlic cloves , finely chopped (or to own taste)4Tbsps

olive oil 1kg

raw deveined prawns 2bunches

spring onions , finely chopped 237milliliters

water 4dashes

worcestershire sauce

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are my top picks for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Loveblock Pinot Gris. It has 4.6 out of 5 stars and a bottle costs about 24 dollars.