Praline Pecans
Praline Pecans might be a good recipe to expand your side dish collection. This recipe serves 6. One portion of this dish contains roughly 2g of protein, 20g of fat, and a total of 223 calories. Head to the store and pick up firmly brown sugar, pecans, whipping cream, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Combine all ingredients; spread into a lightly buttered 9-inch round cakepan.
Bake at 350 for 20 minutes, stirring once, or until coating is slightly crystallized.
Remove from oven; stir and cool. Store in an airtight container.
Praline Almonds: Substitute 1 1/2 cups chopped sliced blanched almonds.
Bake at 350 for 15 minutes, stirring once.