Praline Pecans

Praline Pecans
Praline Pecans might be a good recipe to expand your side dish collection. This recipe serves 6. One portion of this dish contains roughly 2g of protein, 20g of fat, and a total of 223 calories. Head to the store and pick up firmly brown sugar, pecans, whipping cream, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Combine all ingredients; spread into a lightly buttered 9-inch round cakepan.
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SpreadSpread
2
Bake at 350 for 20 minutes, stirring once, or until coating is slightly crystallized.
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3
Remove from oven; stir and cool. Store in an airtight container.
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4
Praline Almonds: Substitute 1 1/2 cups chopped sliced blanched almonds.
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Blanched AlmondsBlanched Almonds
Candied AlmondsCandied Almonds
5
Bake at 350 for 15 minutes, stirring once.
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Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score8
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