Potluck Cinnamon Roll Twists

Name: Potluck Cinnamon Roll Twists
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 24
Cuisine: Global
Ingredients: 1 Tbsp active dry yeast; 237 milliliters packed brown sugar; 118 milliliters butter, softened; 473 milliliters confectioners sugar; 1 egg, beaten; 769 milliliters all-purpose flour; 3 teaspoons ground cinnamon; 4 Tbsps heavy whipping cream; 1 teaspoons salt; 59 milliliters sugar; 1 teaspoon vanilla extract; 237 milliliters warm water (110° to 115°)

If you want to add more lacto ovo vegetarian recipes to your recipe box, Potluck Cinnamon Roll Twists might be a recipe you should try. This recipe serves 24. One portion of this dish contains approximately 2g of protein, 5g of fat, and a total of 190 calories. 1 person found this recipe to be yummy and satisfying. It works well as a breakfast. Head to the store and pick up confectioners' sugar, brown sugar, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 10 minutes. Users who liked this recipe also liked 4-Ingredient Cinnamon Roll Twists, 4-Ingredient Cinnamon Roll Twists, and Sausage roll twists with tomato dip.

Instructions

In a small bowl, dissolve yeast in warm water. In a large bowl, combine the egg, melted butter, sugar, salt, yeast mixture and 1-1/2 cups flour; beat on medium speed for 3 minutes or until smooth. Stir in enough remaining flour to form a soft dough.

Ingredients you will need

Butter

Dough

All Purpose Flour

Sugar

Water

Yeast

Salt

Egg

Equipment you will use

Bowl

Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes.

Place in a greased bowl, turning once to grease the top. Cover with plastic wrap and let rise in a warm place until doubled, about 1 hour. Meanwhile, combine brown sugar and cinnamon.

Ingredients you will need

Brown Sugar

Cinnamon

Wrap

Equipment you will use

Plastic Wrap

Bowl

Punch dough down. Divide in half.

Ingredients you will need

Dough

Punch

Roll each portion into a 12-in. square.

Ingredients you will need

Roll

Spread each with softened butter; sprinkle with brown sugar mixture. Fold each square into thirds.

Ingredients you will need

Brown Sugar

Butter

Spread

Cut widthwise into 1-in.-wide strips. Twist each strip 2-3 times and place in two greased 13-in. x 9-in. baking dishes. Cover and let rise until almost doubled.

Bake at 350° for 25-30 minutes or until golden brown. Cool.

Equipment you will use

Oven