Potato And Cabbage Gratin

Name: Potato And Cabbage Gratin
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon butter; 473 milliliters about of green cabbage, sliced; 1 dash hot sauce; 237 milliliters low-fat milk; 1 Tbsp olive oil; 1 small onion, thinly sliced; 1 dash paprika; 118 milliliters grated Parmesan (really any) cheese; 4 servings pepper to taste; 1 teaspoons salt; 2 Tbsps white wine; 473 milliliters Yukon Gold potatoes, sliced

Potato And Cabbage Gratin might be just the side dish you are searching for. This recipe makes 4 servings with 194 calories, 9g of protein, and 9g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. Head to the store and pick up milk, dash of paprika, parmesan cheese, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 50 minutes.