Pork Chops with Endive Salad and Caraway Mustard
Pork Chops with Endive Salad and Caraway Mustard might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, fodmap friendly, and whole 30 recipe has 495 calories, 42g of protein, and 31g of fat per serving. This recipe serves 4. This recipe covers 50% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 25 minutes. A mixture of caraway seeds, olive oil, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the lemon zest you could follow this main course with the Orange Marmalade Cookies with Orange Zest Icing as a dessert.