Pork Chop and Green Bean Casserole
Pork Chop and Green Bean Casserole might be just the main course you are searching for. This recipe serves 4. This recipe covers 34% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 709 calories, 49g of protein, and 35g of fat per serving. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.
Instructions
Spray square baking dish, 8x8x2 inches, with cooking spray. Trim fat from pork if necessary.
Sprinkle both sides of pork with salt and pepper.
Spray 10-inch nonstick skillet with cooking spray; heat over medium-high heat. Cook pork in skillet about 10 minutes, turning once, until brown.
Mix remaining ingredients except onions in medium bowl.
Bake uncovered about 50 minutes or until mixture is bubbly.
Sprinkle onions over casserole.
Bake uncovered 5 minutes.