Pork Chop and Green Bean Casserole

Pork Chop and Green Bean Casserole
Pork Chop and Green Bean Casserole might be just the main course you are searching for. This recipe serves 4. This recipe covers 34% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 709 calories, 49g of protein, and 35g of fat per serving. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.

Instructions

1
Heat oven to 35
Equipment you will use
OvenOven
2
Spray square baking dish, 8x8x2 inches, with cooking spray. Trim fat from pork if necessary.
Ingredients you will need
Cooking SprayCooking Spray
PorkPork
Equipment you will use
Baking PanBaking Pan
3
Sprinkle both sides of pork with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
PorkPork
4
Spray 10-inch nonstick skillet with cooking spray; heat over medium-high heat. Cook pork in skillet about 10 minutes, turning once, until brown.
Ingredients you will need
Cooking SprayCooking Spray
PorkPork
Equipment you will use
Frying PanFrying Pan
5
Place in baking dish.
Equipment you will use
Baking PanBaking Pan
6
Mix remaining ingredients except onions in medium bowl.
Ingredients you will need
OnionOnion
Equipment you will use
BowlBowl
7
Spread over pork chops.
Ingredients you will need
Pork ChopsPork Chops
SpreadSpread
8
Bake uncovered about 50 minutes or until mixture is bubbly.
Equipment you will use
OvenOven
9
Sprinkle onions over casserole.
Ingredients you will need
OnionOnion
10
Bake uncovered 5 minutes.
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 15 m.
Servings4
Health Score31
Magazine