Pork Chili Verde

Name: Pork Chili Verde
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: American
Ingredients: 0 bunches fresh cilantro leaves, chopped; 6 servings Garlic powder; 43 grams canned diced green chiles; 595 grams green enchilada sauce; 0 bunches green onions, chopped; 1 fresh jalapeno, seeded and chopped; 0 larges onion, chopped; 2 kgs lean pork, diced; 6 servings Salt and freshly ground black pepper

Pork Chili Verde is a gluten free, dairy free, whole 30, and דל פחמימות, recipe with 6 servings. One portion of this dish contains roughly 50g of protein, 60g of fat, and a total of 801 calories. This recipe covers 29% of your daily requirements of vitamins and minerals. It works best as a main course, and is done in approximately 1 hour and 10 minutes. If you have green onions, jalapeno, chiles, and a few other ingredients on hand, you can make it. It is a rather inexpensive recipe for fans of American food. It is perfect for The Super Bowl. Users who liked this recipe also liked Pork Chili Verde, Pork Chili Verde, and Pork Chili Verde.

Instructions

Simmer the pork in large pot of water until tender.

Ingredients you will need

Water

Pork

Equipment you will use

Pot

Drain the pork and return it to the pot.

Ingredients you will need

Pork

Equipment you will use

Pot

Add the enchilada sauce, cilantro, onion, green onion and green chiles and simmer until heated thoroughly.

Ingredients you will need

Enchilada Sauce

Green Chili Pepper

Green Onions

Cilantro

Onion

Equipment

Pot

Ingredients

Servings:

0bunches

fresh cilantro leaves, chopped 6servings

Garlic powder 43grams

canned diced green chiles 595grams

green enchilada sauce 0bunches

green onions, chopped 1

fresh jalapeno, seeded and chopped 0larges

onion, chopped 2kgs

lean pork, diced 6servings

Salt and freshly ground black pepper

Recommended wine: Cava, Shiraz, Grenache

Chili on the menu? Try pairing with Cava, Shiraz, and Grenache. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Bodegas Naveran Dama Cava with a 5 out of 5 star rating seems like a good match. It costs about 22 dollars per bottle.

Bodegas Naveran Dama Cava

One of only a few vintage Cavas made in Spain. Dama is full-bodied yet bright and crisp. The Naverán estate has been producing high-quality Cavas since 1901. All Cavas made here are from vineyards owned and controlled by the estate. Dama is fermented in the bottle (a la méthode champenoise) and aged in its lees for 24 months.Caves Navera´n is a premium Cava producer that uses estate-grown grapes. Navera´n Dama is a Cava masterpiece, a combination of Chardonnay, which gives the wine body and volume, and Parellada, which imparts a zesty, bright character that cuts through the buttery roundness of the Chardonnay. Champagne lovers will enjoy this Mediterranean "farmer's fizz" with oysters, raw tuna and sushi. Its fresh acidity also compliments fruit desserts, especially peaches and sliced oranges.