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Pork & Black Bean Chili

Pork & Black Bean Chili
The recipe Pork & Black Bean Chili could satisfy your American craving in about 42 minutes. This soup has 145 calories, 5g of protein, and 7g of fat per serving. This recipe serves 42. It is perfect for The Super Bowl. If you have knudsen cream, ground pepper, canned tomatoes, and a few other ingredients on hand, you can make it.

Instructions

1
Cook onions and bacon in large saucepan on medium-high heat 5 min. or just until bacon is crisp, stirring occasionally.
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OnionOnion
BaconBacon
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Sauce PanSauce Pan
2
Add tenderloin pieces; cook 8 min. or until evenly browned, stirring occasionally. Stir in pepper and paprika; cook 1 min.
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PaprikaPaprika
PepperPepper
3
Add beans and tomatoes; stir. Bring to boil. Reduce heat to low; cover. Simmer 10 min., stirring occasionally.
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TomatoTomato
BeansBeans
4
Add plantains; cook 5 min. or until heated through.
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PlantainPlantain
5
Spoon into eight bowls; top with sour cream.
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Sour CreamSour Cream
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BowlBowl
6
Serve with the crackers.
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CrackersCrackers

Equipment

DifficultyExpert
Ready In42 m.
Servings42
Health Score2
CuisinesAmerican
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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