Pork and Stir-Fried Vegetables with Spicy Asian Sauce

Name: Pork and Stir-Fried Vegetables with Spicy Asian Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Asian
Ingredients: 237 milliliters presliced red bell pepper; 1 teaspoon black pepper; 1 teaspoons bottled minced garlic; 1 teaspoon canola oil; 2 teaspoons dark sesame oil; 118 milliliters chopped green onions; 1 teaspoon bottled ground fresh ginger (such as Spice World); 0 teaspoons ground red pepper; 59 milliliters hoisin sauce; 59 milliliters ketchup; 454 grams pork tenderloin, trimmed, cut into 1/2-inch pieces; 1 teaspoon low-sodium soy sauce; 0 teaspoons salt; 1 teaspoon toasted sesame seeds; 237 milliliters presliced zucchini

Pork and Stir-Fried Vegetables with Spicy Asian Sauce might be just the main course you are searching for. This recipe makes 4 servings with 233 calories, 26g of protein, and 7g of fat each. This recipe covers 25% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up hoisin sauce, salt, bottled garlic, and a few other things to make it today.

Instructions

Heat canola oil in a large nonstick skillet over medium-high heat.

Ingredients you will need

Canola Oil

Equipment you will use

Frying Pan

Combine hoisin sauce and next 4 ingredients (through ground red pepper), stirring until blended; set side.

Ingredients you will need

Ground Cayenne Pepper

Hoisin Sauce

Add pork to pan; sprinkle with black pepper and salt. Cook 3 minutes on each side or until done.

Ingredients you will need

Black Pepper

Pork

Salt

Equipment you will use

Frying Pan

Remove from pan.

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Frying Pan

Add sesame oil to pan.

Ingredients you will need

Sesame Oil

Equipment you will use

Frying Pan

Add zucchini, bell pepper, and ginger; stir-fry 4 minutes or until bell pepper is tender. Stir in onions and pork.

Ingredients you will need

Bell Pepper

Zucchini

Ginger

Onion

Pork

Add hoisin mixture to pan; toss to coat.

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Hoisin Sauce

Equipment you will use

Frying Pan

Sprinkle with sesame seeds.

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Sesame Seeds

Equipment

Frying Pan

Ingredients

Servings:

237milliliters

presliced red bell pepper 1teaspoon

black pepper 1teaspoons

bottled minced garlic 1teaspoon

canola oil 2teaspoons

dark sesame oil 118milliliters

chopped green onions 1teaspoon

bottled ground fresh ginger (such as Spice World)0teaspoons

ground red pepper 59milliliters

hoisin sauce 59milliliters

ketchup 454grams

pork tenderloin, trimmed, cut into 1/2-inch pieces 1teaspoon

low-sodium soy sauce 0teaspoons

salt 1teaspoon

toasted sesame seeds 237milliliters

presliced zucchini

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian works really well with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. You could try Lubanzi Chenin Blanc. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 16 dollars per bottle.