Pork and Apple Supper

Name: Pork and Apple Supper
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 1 bay leaf; 1 Tbsp canola oil; 1 Tbsp chicken bouillon granules; 2 Tbsps cornstarch; 1 teaspoon dried thyme; 0 teaspoons pepper; 680 grams boneless pork, cubed; 907 grams 10 to 12 small red potatoes (about , quartered; 4 mediums tart apples, peeled and cut into wedges; 2 Tbsps cold water

If you have around 2 hours and 10 minutes to spend in the kitchen, Pork and Apple Supper might be an amazing gluten free and dairy free recipe to try. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 376 calories, 17g of protein, and 20g of fat each. A mixture of pepper, cornstarch, tart apples, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as a main course. Users who liked this recipe also liked Pork Chop Supper, Pork Chop Supper, and Pork Chop Supper.