Popcorn and Candy Cookie Bars

Name: Popcorn and Candy Cookie Bars
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 12
Cuisine: American
Ingredients: 473 milliliters candy-coated milk chocolate candies; 1 teaspoon kosher (coarse) salt; 1 liters popped popcorn; 473 milliliters pretzel sticks, broken into pieces; 237 milliliters salted peanuts; 473 milliliters sugar; 454 grams roll Pillsbury® Ready to Bake!™ refrigerated sugar cookies; 118 milliliters water; 158 milliliters whipping cream

The recipe Popcorn and Candy Cookie Bars could satisfy your American craving in approximately 2 hours. This recipe makes 12 servings with 622 calories, 7g of protein, and 19g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up candy-coated milk chocolate candies, peanuts, pretzel sticks, and

Instructions

Heat oven to 350°F. Spray cookie sheet with cooking spray or line with cooking parchment paper. Press cookie dough on cookie sheet.

Ingredients you will need

Cooking Spray

Cookie Dough

Equipment you will use

Baking Paper

Baking Sheet

Oven

In large saucepan, heat sugar, water and 1 teaspoon salt to boiling over medium-high heat. Boil without stirring until mixture is amber in color, about 8 to 12 minutes.

Ingredients you will need

Sugar

Water

Salt

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Sauce Pan

Remove from heat; slowly pour in whipping cream (mixture will sputter).

Ingredients you will need

Whipping Cream

In large bowl, toss popcorn, pretzels, candies and peanuts.

Ingredients you will need

Pretzels

Candy

Peanuts

Popcorn

Equipment you will use

Bowl

Drizzle with caramel mixture; stir until well coated. Firmly and evenly press mixture on cookie dough.

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Cookie Dough

Caramel

Sprinkle with additional salt.

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Salt

Bake 20 to 25 minutes or until cookie layer is baked. Cool completely.

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Equipment you will use

Oven

Cut into 4 rows by 3 rows.

Equipment

Ingredients

Servings:

473milliliters

candy-coated milk chocolate candies 1teaspoon

kosher (coarse) salt 1liters

popped popcorn 473milliliters

pretzel sticks, broken into pieces 237milliliters

salted peanuts 473milliliters

sugar 454grams

roll Pillsbury® Ready to Bake!™ refrigerated sugar cookies 118milliliters

water 158milliliters

whipping cream

Recommended wine: Sparkling Rose, Sparkling Wine

Sparkling rosé and Sparkling Wine are great choices for Popcorn. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Santa Margherita Sparkling rosé ( half-bottle). Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 20 dollars per bottle.