Plum Preserves

Plum Preserves
Plum Preserves is a gluten free and vegan condiment. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 40. One portion of this dish contains approximately 0g of protein, 0g of fat, and a total of 60 calories. From preparation to the plate, this recipe takes about 45 minutes. A mixture of water, lemon juice, plums, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

1
Combine plums and sugar in a large bowl; cover and let stand at room temperature 8 hours.
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PlumPlum
SugarSugar
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BowlBowl
2
Combine plum mixture and remaining ingredients in a Dutch oven; bring to a boil. Cover, reduce heat to medium-low, and simmer 15 minutes.
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PlumPlum
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Dutch OvenDutch Oven
3
Uncover and cook over medium heat until reduced to 5 cups (about 1 hour), stirring and mashing fruit occasionally.
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FruitFruit
4
Pour into a large bowl; cool completely. Discard cinnamon stick. Cover and refrigerate up to 2 weeks.
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Cinnamon StickCinnamon Stick
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BowlBowl
DifficultyHard
Ready In45 m.
Servings40
Health Score0
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