Piña Colada
Piña Coladan is a gluten free, primal, and vegan recipe with 1 servings. One portion of this dish contains roughly 2g of protein, 15g of fat, and a total of 335 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of coconut cream, coconut rum, aged rum, and a handful of other ingredients are all it takes to make this recipe so delicious.
Instructions
Combine all the ingredients in a blender cup.
Add 1 cup of ice. Blend on High until smooth.
Pour contents into a tiki glass or tall glass.
Garnish with the pineapple wedge.
Reprinted with permission from the publisher, Houghton Mifflin Harcourt, from 101 Tropical Drinks by Kim Haasarud. Photography by Alexandra Grablewski. Copyright 2013.