Pineapple Lime Gelatin

Name: Pineapple Lime Gelatin
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 12
Cuisine: Global
Ingredients: 85 grams package cream cheese, softened; 2 drops green food coloring, optional; 237 milliliters heavy whipping cream, whipped; 85 grams package lime gelatin; 16 larges marshmallows; 237 milliliters chopped pecans; 227 grams can unsweetened crushed pineapple, undrained; 473 milliliters boiling water, divided

You can never have too many side dish recipes, so give Pineapple Lime Gelatin A mixture of marshmallows, food coloring, pecans, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 15 minutes. It is a good option if you're following a gluten free diet.

Instructions

In a large bowl, dissolve gelatin in 1 cup boiling water; set aside. In a small saucepan, combine marshmallows and remaining water. Cook over low heat until marshmallows are melted, stirring occasionally. Stir into gelatin. Refrigerate until partially set.

Ingredients you will need

Marshmallows