Pineapple Coleslaw

Name: Pineapple Coleslaw
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 946 milliliters shredded cabbage; 2 Tbsps cider vinegar; 177 milliliters mayonnaise; 1 Tbsp milk; 8 servings Paprika, optional; 177 milliliters pineapple tidbits, drained; 2 Tbsps sugar

Pineapple Coleslaw might be just the side dish you are searching for. This gluten free and vegetarian recipe serves 8. One serving contains 203 calories, 1g of protein, and 16g of fat. Not It will be a hit at your The Fourth Of July event. A mixture of cabbage, cider vinegar, milk, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 15 minutes.