Philadelphia Style Butter Cake
Philadelphia Style Butter Cake requires approximately 45 minutes from start to finish. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 15. One serving contains 364 calories, 3g of protein, and 13g of fat. Head to the store and pick up butter, confectioners' sugar, vanillan extract, and a few other things to make it today.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch pan.
Beat together 1 egg, cake mix, and butter for 5 minutes.
Mix and pour into prepared pan.
Cream together cream cheese, confectioners' sugar, 2 eggs, and vanilla extract.
Pour this on top of the cake base.
Bake 35-40 minutes until browned. Cool 15 minutes and cut into squares.