RecipesMagazine

Pfeffernusse

Pfeffernusse
Pfeffernusse might be just the side dish you are searching for. One serving contains 705 calories, 11g of protein, and 25g of fat. This vegetarian recipe serves 6. Not If you have ground cardamom, baking soda, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Preheat oven to 350 degrees F.
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OvenOven
2
Combine dry ingredients and set aside.
3
In a separate bowl, beat butter and sugar together until light.
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ButterButter
SugarSugar
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BowlBowl
4
Add eggs one at a time, beating well after each addition.
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EggEgg
5
Stir in dry ingredients 1/2 cup at a time.
6
Add almonds, if desired.
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AlmondsAlmonds
7
Roll into one inch balls and arrange 1 inch apart on ungreased baking sheet.
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RollRoll
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Baking SheetBaking Sheet
8
Bake 11 to 14 minutes.
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OvenOven
9
Cool and store in airtight containers for 3 days to mellow flavors.
DifficultyHard
Ready In45 m.
Servings6
Health Score5
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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