Pesto

Name: Pesto
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 12
Cuisine: Global
Ingredients: 2 quarts fresh basil leaves; 6 garlic cloves; 355 milliliters olive oil; 142 grams Parmesan cheese, grated; 57 grams Pine nuts, or walnuts; 43 grams Romano cheese, grated; 2 teaspoons salt

Pesto is a gluten free and primal recipe with 12 servings. One serving contains 118 calories, 6g of protein, and 10g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. It works well as a condiment. If you have qt basil leaves, salt, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 6 minutes.