Persian Fruit Punch

Name: Persian Fruit Punch
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Global
Ingredients: 118 milliliters blood orange juice (2 - 3 blood oranges); 1 lime, juice of; 177 milliliters sweet lemon juice , also known as sweet limes (4 sweet lemons); 59 milliliters sugar (to taste); 2 herbal fruit tea bags , steeped in; 946 milliliters water

Persian Fruit Punch is a gluten free and vegan recipe with 1 servings. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 297 calories, 2g of protein, and 1g of fat. A mixture of herbal fruit tea bags, juice of lime, lemon juice, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 10 minutes. It works well as a beverage.